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Level Cafe Bar & Grill menu

12 dishes across 5 sections £10 to £20 Bar & Grill

Prices transcribed from the printed menu, last checked

Menu Level Cafe Bar & Grill photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Nibbles 2 dishes

  • Olives £4.75

    Marinated mixed olives (may contain stones), (GF)

  • Bread and Oil £5.25

    Garlic & sundried tomato oil, pesto oil, and balsamic & rosemary oil served with ciabatta bread

Sharing 7 dishes

  • Pizza Base Garlic Bread £7.95

  • Add Fresh Chilli £1.00

  • Add Pesto £1.00

  • Add Tomato £1.00

  • Add Cheese £2.00

  • Dough Balls (v) (vg available) £9.50

    Hand rolled dough balls with melted mozzarella cheese and a garlic butter dip

  • Loaded Nachos (gf) £11.50

    Loaded with melted cheddar, and jalapenos served with guacamole and sour cream. Pulled Pork Nachos £12.95 // Bolognese Nachos £12.95

Small Plates 11 dishes

  • Chilli Cheese Balls £8.95

    Served with a sweet chilli sauce

  • Tomato Soup £8.95

    Soup of tomato with garlic, mozzarella, garnished with basil pesto, served with sliced toasted bread. (GF Available)

  • Garlic Mushrooms £7.95

    Button mushrooms sautéed in a cream. garlic, and white wine sauce served with ciabatta bread.

  • BBQ Chicken Wings £8.50

    Twice cooked in our secret spice mix with BBQ sauce, served with rocket. (GF)

  • Polpette Sorentina £8.95

    Meatballs in spicy tomato sauce topped with mozzarella cheese, served with a slice of toasted bread. (GF option available)

  • Halloumi £9.95

    Cubes of halloumi cheese dipped in flour and deep-fried served with sweet chilli sauce.

  • Calamari £9.95

    Squid rings dipped in flour, deep-fried and served with garlic mayonnaise.

  • Prawn Cocktail Level Style £9.95

    Prawns, lettuce, segments of orange, homemade Marie Rose sauce & paprika

  • Calamari Calabrese £8.95

    Pan-fried calamari, red onions, pepperoni, chilli, and cherry tomatoes. Served with sliced bread. (GF Option Available)

  • Bruschetta Romana £7.45

    Sliced toasted bread with chopped tomato, garlic, oregano, basil and balsamic reduction.

  • Spicy King Prawn Skewers £10.50

    Pan-fried king prawns with fresh chilli, garlic, butter, and white wine on a bed of rocket. Served with toasted bread (GF option available).

Salads 4 dishes

  • Halloumi Salad £12.95

    Sliced of halloumi cheese dipped in flour and deep fried with fresh peppers and tomato, on a bed of mixed salad, served with sweet chilli sauce.

  • Chicken Caesar Salad £13.95

    Chargrilled chicken breast, bacon, baby gem lettuce, croutons, parmesan shavings, mixed lead and a Caesar dressing.

  • Salmon Salad (GF) £15.50

    Cooked salmon served with mixed baby leaf, tomato, cucumber, red onion, olives, feta cheese, and homemade dressing (Gluten Free)

  • Beetroot and Feta Cheese Salad (GF) £11.95

    Mixed baby lead. beetroot, fennel, orange segments, salt, pepper, olive oil, and pine nuts.

Pasta 16 dishes

  • Mediterranean Vegetable Penne Arrabiata £12.50

    Napoli sauce, red onion, garlic, and fresh chilli. (GF Available)

  • Spicy Pepperoni Penne Arrabiata £13.50

    Napoli sauce, red onion, garlic, and fresh chilli (GF available)

  • Chicken Penne Arrabiata £13.50

    Napoli sauce, red onion, garlic, and fresh chilli. (GF Available).

  • Spaghetti Carbonara £13.95

    Crispy smoked, bacon, egg, and cream. Add chicken for £2. (GF Available).

  • Spaghetti Bolognese £13.95

    Spaghetti pasta with a tomato ragu of beef. (GF Available).

  • Ricotta and Spinach Tortellini £12.95

    Stuffed pasta parcels with a Napoli, cream and pesto sauce.

  • Lasagne £14.95

    Oven baked layers of pasta, minced beef, béchamel sauce, Napoli sauce and mozzarella cheese.

  • Tagliatelle Contadina £14.50

    Pan-fried chicken breast, cheese, garlic, spinach, wild mushrooms, white onions, cream and white wine. (GF Available).

  • Salmon Penne £14.50

    Fresh salmon, cherry tomatoes, Napoli sauce, red onions, brandy, cream, and rocket

  • Spaghetti Meatballs £13.95

    Spaghetti with meatballs and spicy Napoli sauce (GF Available)

  • Beef Tagliatelle £14.95

    Strips of beef with red wine, cherry tomato, red onion, demi glaze, chilli, rocket, and tomato.

  • King Prawn Tagliatelle £16.95

    King prawns with chilli, cherry tomato, courgette, saffron, white wine and cream. (GF Available).

  • Seafood Spaghetti £15.50

    King prawn, mussels, calamari, salmon cooked with garlic, chilli and Napoli sauce. (GF Available).

  • Simple Pesto Penne £11.95

    Penne pasta tossed in a homemade pesto sauce with pine nuts and Grana Padano cheese.

  • Wild Mushroom & Tarragon Spaghetti £11.95

    Wild mushrooms sautéed with white onion, garlic, tarragon, and vegetable stock. (GF Available).

  • Tagliatelle Pollo £14.95

    Chicken, red onions, thyme, rosemary, mixed peppers, white wine and tomato sauce. (GF Available)

Risotto 3 dishes

  • Wild Mushroom & Spinach £13.95

    Gently cooked Arborio rice, wild mushrooms, white wine, spinach, garlic, and truffle oil. (GF)

  • Chicken & Grana Padano £15.50

    Gently cooked Arborio rice, white wine, onions, green peas, Grana Padano cheese and balsamic reduction. (GF).

  • King Prawn Risotto £16.95

    Gently cooked Arborio rice with Napoli sauce, king prawns, cherry tomatoes, fresh chilli, white wine, Parmesan and garlic. (GF).

Pizza 9 dishes

  • Margherita £12.95

    The classic. Tomato and mozzarella pizza.

  • Wild Mushroom £14.50

    Wild Mushroom, tomato, mozzarella, garlic and truffle oil

  • Mediterranean Vegetables £13.95

    Tomato, mozzarella, aubergines, courgettes, mixed peppers, onions, and spinach.

  • Pizza Agli Spinach £13.95

    Garlic butter, mozzarella, aubergines, courgettes, mixed peppers, onions and spinach

  • Pepperoni £14.95

    Tomato, mozzarella, sliced pepperoni (add fresh chilli for £1).

  • Butcher's Choice £15.95

    Tomato, mozzarella, strips of chicken breast, game, pepperoni, red onion, and jalapenos.

  • Cajun Chicken & Wild Mushroom £14.95

    Tomato, mozzarella, cajun spiced chicken breast, wild mushrooms, mixed peppers and onion

  • Club Pizza £14.95

    Tomato, mozzarella, chicken, bacon, rosemary, sundried tomatoes.

  • Parma Ham £14.95

    Tomato, mozzarella, Parma ham, rocket and parmesan shavings

Calzones 2 dishes

  • Mediterranean Vegetable Calzone £14.95

    Folded pizza with aubergines, courgettes, mixed peppers, onions, tomato, mozzarella, and spinach.

  • Meat Feast Calzone £15.95

    Foldsed pizza with mozzarella, tomato, chicken breast strips, ham, and pepperoni.

Mains 10 dishes

  • Wild Mushroom Stroganoff £14.50

    Mushrooms, onions, paprika, brand, mustard and cream. Served with rice, fries, or chunky chips.

  • Chicken Stroganoff £17.95

    Mushrooms, onions, paprika, brand, mustard and cream. Served with rice, fries, or chunky chips.

  • Beef Stroganoff £18.95

    Mushrooms, onions, paprika, brand, mustard and cream. Served with rice, fries, or chunky chips.

  • BBQ Ribs £19.50

    Pork ribs slow cooked in our blend of spice and BBQ sauce, served with chunky chips, onion rings and rocket leaf.

  • Level Fish Cake £12.95

    Home-made. breaded and deep-fried fish cake served with salad, chunky chips and tartar sauce.

  • Slow Cooked Belly Pork (GF) £18.95

    With sautéed potatoes, seasonal vegetables and a cider cream demi-glaze.

  • Rump of Lamb (GF) £19.95

    Rump of lamb (served medium) with garlic tomato sauce and sautéed Mediterranean vegetables

  • Mediterranean Seabass (GF) £19.95

    Pan fried fillet of seabass served with sautéed baby potatoes, red onion, spinach, cherry tomatoes, black olives, dressed with a rocket pesto.

  • Salmon Teryaki £20.50

    Roast fillet of saslmon in teryiaki sauce served with noodles and pak choi

  • Braised Lamb Shank (GF) £23.95

    With a rosemary mashed potato, thyme roasted carrot and a red wine sauce.

Grill 9 dishes

  • Chicken Breast (GF) £17.95

    Butterfly chicken breast, sautéed mushrooms in a white wine and cream sauce served with seasonal veg.

  • Hunters Chicken £17.95

    Butterfly chicken breast cooked in Level BBQ Sauce with bacon and cheddar cheese, served with fries and coleslaw. (GF Available)

  • Chicken Kebab (GF) £18.95

    Marinated with lemon, garlic, paprika, and olive oil served on a bed of salad with basmati rice and a tzatziki sauce.

  • Pollo Pepper £17.95

    Butterfly chicken breast cooked with peppercorns, brandy, French mustard, demi-glace, and cream. (GF option available)

  • Picatta di Pollo al Limone £17.50

    Chicken escalopes with lemon white wine butter sauce served with mixed salad or vegetables. (GF Option Available)

  • Lamb Chops £19.50

    Served medium, marinated and grilled, served with chunky chips, rocket leaves, and cherry tomatoes.

  • 10oz Ribeye £24.50

    Served with roast tomatoes, Portobello mushroom, onion rings and chunky chips. Add a peppercorn, blue cheese, or Diane sauce for £2.50.

  • Peri Peri Chicken £19.95

    Half spring chicken marinated in our very own house Peri-Peri marinade, served with coleslaw and French fries.

  • Fillet Medallions £25.95

    Served with red wine sauce, wild mushrooms and chunky chips. Recommended to be served medium.

Burgers 10 dishes

  • Level Vegan Burger £12.95

    Homemade mixed pean patty with vegan cheese, guacamole, gherkins, and French mustard served in a vegan bread roll.

  • Classic Beef or Chicken £13.50

    Beef patty or butterfly chicken breast with gherkins.

  • BBQ Chicken £16.95

    Butterfly chicken breast, BBQ sauce, cheddar cheese, gherkins, and smoked bacon.

  • Blackened Cajun £16.95

    Butterfly chicken breast marinated in cajun spice, smoked bacon, cheddar cheese, and garlic mayonnaise. With gem lettuce, red onion, tomato and gherkins.

  • Smokey and the Bandit £17.50

    Beef patty, caramalised onions, smoked bacon, cheddar cheese, gherkins, onion marmalade, and chipotle mayonnaise.

  • BBQ Pulled Pork Burger £16.95

    Beef patty, BBQ pulled pork, and cheddar cheese. With gem lettuce, red onion, tomato and gherkins. (GF Option Available)

  • Crispy Chicken Burger £16.50

    Chicken breadt dipped in panko breadcrumbs and deep fried, served with bang bang sauce.

  • Big Boy £17.95

    Double stacked with a beef patty and butterfly chicken breast topped with smoked bacon, gherkins, and cheddar cheese.

  • Sweet Chilli Chicken Burger £16.95

    Butterfly chicken breast marinated in a sweet chilli sauce, cheddar cheese, bacon, gem lettuce, red onion, gherkins, and sweet chilli mayo.

  • The Level Burger £16.95

    Beef patty with smoked bacon and cheddar cheese, onion rings, gherkins, and burger sauce.

Sides 8 dishes

  • French Fries £3.95

  • Chunky Chips £3.95

  • Onion Rings £3.95

  • Coleslaw £3.95

    GF

  • Rice £3.95

    GF

  • Mixed Salad £3.95

    GF

  • Lyonnaise Potatoes £3.95

    GF

  • Roasted Med Veg £3.95

    GF

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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